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Post by Calcasieu on Jun 18, 2010 8:01:58 GMT -5
today.msnbc.msn.com/id/37774652/ns/today-today_health/Campbell Soup recalls SpaghettiOs
Varieties with meatballs may contain undercooked meat
WASHINGTON - Campbell Soup Co. is recalling 15 million pounds of SpaghettiOs with meatballs after a cooker malfunctioned at one of the company's plants in Texas and left the meat undercooked.
The Agriculture Department announced the recall late Thursday. Campbell spokesman Anthony Sanzio said the company is recalling certain lots of the product manufactured since December 2008 "out of an abundance of caution" because officials don't know exactly when the cooker at the Paris, Texas, plant malfunctioned. Officials believe it happened recently but aren't sure, he said.
The meatballs that went through the cooker did not get the requisite amount of heat, according to the company.
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Post by rid0617 on Jun 19, 2010 2:17:38 GMT -5
We do it the old fashion way around here. Home made meatballs, Prego and spaghetti noodles
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Post by Barb on Jun 19, 2010 2:39:55 GMT -5
Its an icky food event without bad meat.....
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Post by Goddess on Jun 19, 2010 12:03:03 GMT -5
Mushy pasta. Yuck.
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Post by Barb on Jun 19, 2010 12:25:14 GMT -5
My mom used to give us that when we were young. I still remember what that crap tasted like. It believe the sauce is probably a teaspoon of tomato paste, two cups of water and a cup of sugar.
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Post by Calcasieu on Jun 19, 2010 15:36:18 GMT -5
I loved them when I was a kid. Now, not so much.
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Post by Goddess on Jun 19, 2010 15:59:31 GMT -5
My mom never bought them for us. Don't know when I discovered them, but never felt compelled to buy them.
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Post by rid0617 on Jun 19, 2010 16:03:19 GMT -5
My mom used to give us that when we were young. I still remember what that crap tasted like. It believe the sauce is probably a teaspoon of tomato paste, two cups of water and a cup of sugar. Yep, just like Olive Garden sauce
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